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Oct 24, 2012 by Jasmine Simone Category: General Blog 0 comments

The fate of the world is in our hands…or rather, on our forks. The food we choose to eat (or not eat) is a significant component of green living. One of the most effective steps you can take to a greener life is to reduce or eliminate from your diet animal-based foods like meat, eggs, and dairy. This is because raising animals for consumption uses more land and water, and produces more waste including greenhouse gases than growing plants. According to a New York Times article, raising, storing and transporting meat is responsible for almost 1/5 of greenhouse gas emissions! Even one meat-free meal per week could make a big difference in the fight against climate change. Whether you eat meat, live a vegetarian/vegan lifestyle, or are somewhere in between, go green with greens and the delicious recipes from AnythingVegan.com!

What’s not for dinner tonight? Email your menus, comments and questions to AnythingGreen@AnythingVegan.com.

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