“Excuse me, do you have ANYTHING VEGAN?” ~Taste of DC – By Vegan Chef Jasmine, Anything Vegan Co-Founder- Sunday Oct. 12, 2013 Like us on Facebook: www.facebook.com/AnythingVegan Follow us on Twitter: https://twitter.com/AnythingVegan “Excuse me do you have ANYTHING VEGAN?” This was the question Anything Vegan asked all day Sunday on our vegan grub prowl at Taste […]
To truly get the most out of your food, make sure it has lots of super foods cooked in. Here’s one of our favorite herb burgers that packs a healthy punch! To learn more about how to cook quinoa, check out our instructions in our Caramelized Vegan Sausage Served Over Quinoa and Kale recipe.
This Thanksgiving (and every day) I am thankful for the family and friends who live nearby. Travel has one of the most significant environmental impacts of all our activities. Having a local Thanksgiving is a great way to avoid stressful travel, break bread with neighbors, and add to your green life. If you are planning […]
The fate of the world is in our hands…or rather, on our forks. The food we choose to eat (or not eat) is a significant component of green living. One of the most effective steps you can take to a greener life is to reduce or eliminate from your diet animal-based foods like meat, eggs, […]
This article By, Marjorie R. Simon Anything Vegan, LLC. Co-Founder, was Published on eCornell Plant-Based Nutrition Certification website on May 21, 2012. The China Study found an inverse relationship between the concentration of Vitamin C in the blood and prevalence of cancer. When levels of Vitamin C in the blood were low, families were more […]